August 8th, 2023
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My boyfriend and I hosted his boss and his bosses husband for dinner last Friday and it went… what’s the opposite of swimmingly? Drowningly?
He was making egg shakshuka in his lodge skillet and was trying to impress his boss by flipping it up in the air. Problem was, he had one of those red silicone grips and so on the second flip the pan slipped off and fell directly onto his foot, which shattered.
He just got back from the hospital and is still in a lot of pain and extremely depressed because he totally embarrassed himself and cried in front of his boss. I’ve been trying to cheer him up, but even my joke about his “foot seasoning” being better than crisco didn’t help.
Reddit, help me out. What are some embarrassing cast iron injuries you sustained that I can tell him to cheer him up.
August 8th, 2023
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That's branding for you
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gah damn. underappreciated comment
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Sounds like an origin story.
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But at least you had the info to build the staff!
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I don't have any embarrassing cast iron cooking stories but one time I was helping a friend remove a cast iron tub and that sumbitch was so heavy I tooted while lifting. In front of the homeowner. It was loud.
My ego was injured. Does that count?
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Upside to billable hours spent with non-verbal children is that they are likely to make matter-of-fact toot sounds back at ‘cha if ya accidentally break wind in front of them.
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Daaaaaad, who let you in here?
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Tell him if he knows anyone going for a catscan to try and stuff his foot in there to get a better look.
The Office: Season 2 Episode 12 "The Injury".
That oughta cheer him up
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I like waking up to the smell of bacon. Sue me.
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Wasn't me, but one of my old roommates at one point was doing some deep frying... Almost burned down his entire apartment complex but they contained it to just his unit.
Hence why he found roommates.
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Trying to impress your boss by flipping a shakshuka, dropping it on your foot and crying in front of him is honestly a hilarious mental image
I think my worst fuck up was washing my hands, not fully drying them, then putting on oven mitts to take a CI pizza out of the oven. I had no idea at the time but if your hands are wet, the oven mitts offer no protection. As soon as I grab the handle with the mitt my hand got steam burned. It was instantaneous. I luckily wasn't that hurt and it healed in a week or so
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Oh man! Not cast iron but dropping things on foot related.
I went to a local bottle shop and was super stoked to find a craft beer I really enjoy from a brewery on the opposite end of the state (Big Papi by Commonwealth Brewing). I was carrying one of the packs inside and the ring top holder wasn’t secure so one of the 16oz cans landed right on my toe. Ended up fracturing a bone and causing the nail to die, actually had to get the toenail removed after that.
So yea, my favorite beer injured me. Please share that with him :)
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Jesus…
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Right? It's eggs and sauce. What was he trying to flip?
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I grab the scalding hot handle of my cast iron pan on a fairly regular basis, if that helps. Pretty sure at some point I'm just going to have the little hole in the handle of the lodge sort of branded into my palm.
Remember folks: hot metal looks like cold metal.
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Had just moved it was October 2020, I have some chicken thighs in the oven with the cast iron. Go to grab it, can't find my oven mitt, go with a towel instead, towel slips the heel of my hand directly hits the cast iron. Searing meat sounds and smells, rush to get the pan up to the stove top so I don't drop it and break the floor or my foot.
Absolute giant burn on the heel of my hand, was the size of about a clementine. Let it bake and marinate closed filled with puss, popped weeks later to minimal pain and fresh skin.
Great pics though.
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You tell your boyfriend “welcome to the club” if you are a true cast iron cook you have scars and injuries to prove your love of this cooking ware. I have burned my hand on the handle of my cast iron pan. Dropped my hot cast iron Dutch Oven on my foot, which caused me to semi piss myself infront of family. Tell him to stay on the iron path. Then tell him to tell his boss he is practicing on being a stuntman and was testing his pain tolerance in-front of an audience.
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Its not cast iron related but i was cooking pizza's on my weber kettle grill with some friends over and 1) i stepped on a hot coal with no shoes one and gave my self a severe burn that i couldnt walk for a week and 2) the pizza bases stuck to the pizza stones because i didnt flour them and the pizzas were inedible so we ended up getting chicken and chips from the local takeaway.
this was the day after i spent hours cooking bbq chicken on the weber grill the night before for use on the pizzas
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So i have this friend, she is an amazing chef works in a restaurant yada yada She broke the ligament on both her thumbs and the CI shattered(Both time) in her pristine white kitchen. She has a love-hate relationship since then (She still works as a chef and her food keeps getting amazing)
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pan slipped off and fell directly onto his foot, which shattered
The good news is the pan will generally last multiple lifetimes. But the foot ... not so much.
So far I think I've only done, on the cast iron injuries, the occasional slight singe/burn. Because, well, cold and warm cast iron, and hot cast iron ... all looks pretty much the same.
Well, ... at least he left an impression on the boss that boss won't soon forget! ;-)
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I got pretty badly burnt the last time I used my Lodge cast iron.
I had the burner on high (electric stove), and a thin layer of olive oil in the pan. The nice Wagyu steak I set in the skillet had to have had a bit of moisture on the bottom still as the oil splattered in several directions when the steak touched the oil. The oil got all over my right forearm, giving me 2.5 degree burns up & down the arm.
It's mostly healed now, though still bright pink and obvious against the farmers tan on the arm. It's not even the first time I had forearm cooking burns. So I was angry more than anything.
I managed to cut & enjoy my steak after calling for medical assistance. The steak turned amazing.
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This is how I got nerve pain. Please watch out for it hurting abnormally. Any throbbing, growths, etc. It shouldn't be sensitive to the touch after getting the cast off.
I had nerve damage, 2 surgeries to remove the painful nerve. I dropped a pot on it and I had cancer in that same spot.
Just fyi, not trying to scare you.
If he does get nerve pain, ask for gabapentin. 3 weeks in and 0 pain.
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I was working on reseasoning one of my pans. Had it all prepped to go in the oven, and in the course of rotating my arm so I could put the pan in the oven upside down, something in my forearm popped. I would have dropped the pan on the floor if it wasn't already 80% of the way into the oven, so all I did was make a ton of noise dropping it on the oven rack, on top of my cursing at the pain.
It hasn't healed fully yet, and I still have a fair amount of discomfort, despite doing all the stretches I was told to do by my doctor, for a month. I'm about to make a follow up appointment to see if they will do imaging to determine what I actually injured and how severely.
Now I use both hands with these heavy pans.
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Idk… he cried in front of his boss so I’m not sure how much recovery from that is possible. Lolz.
Also, who the fuck is flipping shakshuka??? You just poach the eggs in your sauce and cover. There is no need to flip anything???
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I once baked a casserole in a cast iron as I was in college and only pan I had lol
When I pulled it out of the oven I set it on the stove. A few minutes later. Being the slightly high college student I was I looked at the pan on the stove and thought oh I need to move that and without hesitation grabbed the handle of the cast iron that was just in the over for a hour @ 425 with my bare ass hand. Lifted it up about 1foot and dropped it back down
It was probably the worst burn of my life.
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No incidents with my cast iron but definitely dumb incidents. Took chicken out of the oven. Went to see if it was done. Splashed boiling hot barbecue sauce on my hand and got a second degree burn. Still have a good discolored area on my hand and it's been a few years.
Another injury, I pulled the cord to an air compressor out of the socket. It wasn't easy to get to because of a pile of 2x4's my husband had stacked so I yanked it about a foot away from the outlet. One of the 2x4's came barreling down from the pile onto my foot. The edge impacted right between my 4th and 5th toes. It severed the ligament and had to be surgically repaired. The doctor said he'd never seen an injury like that.
I honestly am amazed I haven't had an accident with my cast iron although I almost lost one on my foot last week because I didn't use the helper handle so I'm sure there will be in the future.
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I was replacing someone because she fell wrist first on her cast iron skillet.
3 broken bones. It was a year ago, she still hasnt come back to work.
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I'm thinking if this happened to his boss (which is always possible, freak events like this have a way of happening out of nowhere, it seems) she/he would be crying too. Make sure he knows his boss is human. Another thing is how did she/he react in the moment? Was there concern there or did they just laugh at him? Unless she/he is cold-blooded, they were probably horrified upon realizing the severity of the situation.
Also, sometimes we humans just need compassion and understanding, while we lay around in the darkness; a reminder that the light is still there. Be there for him, sit/lay with him, get him his favorite ice cream and watch a movie with him, etc. It'll pass.
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Oh damn. Who flips a cast iron pan? I usually flip it onto a plate and slide it back into the pan.
That would really hurt like fuck. Send his foot some condolences.
I've attempted to take the lid off my Creuset pot after it came out of the oven, ... without a mitt. That hurt like hell and left a mark.
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I once burned my foot really badly. I enjoy having breakfast in bed. I like waking up to the smell of bacon. Sue me. And since I don't have a butler, I have to do it myself.
So, most nights before I go to bed, I will lay six strips of bacon out on my cast iron grill. Then I go to sleep. When I wake up, I plug in the grill. I go back to sleep again. Then I wake up to the smell of crackling bacon. It is delicious. It's good for me. It's a perfect way to start the day.
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Not a burn story like most I've read, though I have a few of those stories as well.
We have a small kitchen with limited storage. I had two cast iron skillets stored on top of my refrigerator. They apparently were not pushed back far enough and when I opened the freezer door they fell. I caught them with my face. My husband just heard me yelp but couldn't see what happened since I stuck my face into the freezer in a combination of pain and embarrassment. I split the top of my nose open and had a pretty good bruise. But I managed to catch the skillets before they fell to the floor and crushed my toes.
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This is just...insult on injury on...poor fella. You should smash his nuts with a teflon coated pan so he doesn't mistake who the true enemy is.
My empathetic head shake from afar is with your man on this day.
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Oh believe me, he’s blaming me. Apparently me oiling the inside of the silicone grip was the culprit…
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You can't let him fly off the handle like that, OP.
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Seriously, tell him to get a grip.
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if she greased the inside of it for him too that'd be soooo slick, dude.
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Right?? Put your foot down on this, OP.
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In this situation that might not pan out.
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Please take all my awards.
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This comment should have more ⬆️
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👏👏👏 Bravo
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Deny until you die
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Maybe if he didn’t have such a weak grip strength, it wouldn’t have slipped out
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OP’s bf has spent too many years in a loving relationship slacking on his grip strength sounds like a win to me?
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Having done both. I’d rather jerkoff. Breaking food with cast iron isn’t fun
Best comment
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OMG lol lover's quarrel over a greased handle injury. You will never live this one down.
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[deleted]
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I dont think you're even supposed to flip shakshuka.
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right?!?! thats what im hung up on
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Same here. What exactly was getting flipped?
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Me too
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Maybe the eggs weren’t in yet is all I could think of.
Or he was trying to make… Scramshuka?
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Omg, I missed that part. What in the world was he doing.
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Those silicone grips are trash lol. For all the reasons you've seen. The rubber on the outside gets oily. The inside gets oily no matter what if you season it or oil the pan down. Oven mitt or die.... Well Oven Mitt or shattered foot rather.
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Not only that but they don't insulate at all. At least the one that came with my lodge got hot AF after about 45 seconds on the handle. I'll just use the hand towel I keep with my apron and be done with it.
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Exactly. One day I was using the oven mitt to put the pan in the oven with the silicon grip on there. And I was like well I guess this grip has become redundant lol
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Not your fault. Handle is supposed to be well seasoned ... that means oil ... so ... handle - inside of of the grip ... same thing - well seasoned, oil, wee bit slippery.
So, hey, at least he'll have a story to tell that'll last him for decades.
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The part that didn't get pulled gets rusty.
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I mean... Did you?
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What? 🤣
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My girlfriend just did this yesterday. I was preheating two ten inch pans in the oven at 425 to make cornbread and I pulled them out right in front of her and ten seconds later she grabs one to move it.... I felt bad but she knows to always assume it's hot. But I was certainly blamed and cussed out for a hour lol
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I had just finished 6 rounds of chemo and was on drugs waiting for my stem cell transplant. I decided to season a skillet.
I had a mitt on my left hand and reached right in that 500 degree oven and took out the skillet with my right hand. Was a pretty big deal to the docs since my immune system was very compromised at the time
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Without the medical issues, did something similar, reaching in, while rushing, I use folded towels because small kitchen and screw single use items, and didn't fold the towel right..... took nearly a month for the burn to heal on my palm where the towel didn't quite cover.
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I hate single use things too but IMO safety equipment does not count.
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Understandable, but this was the misuse of "safety equipment" and as such, it would have happened anyway given sufficient lack of neuro-transmission.
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Damn brother! 🚑
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My excuse for dumb moves like that is that I'm ambidextrous so I don't use the same hand every time. I finally learned to always put on two oven mitts.
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Fuuuuuuuck! I really hope you were okay!!
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As an MS patient often finding myself putting keys in the fridge, or throwing out the new toilet paper roll I just got from the closet, you've unlocked a new fear.
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I did that once, minus the chemo. Unpleasant.
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Holy shit that's terrible. It's like when you hit your hips on a counter. But 1000× worse
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Extra crispy pepperoni 😂
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*Nipperoni
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Fuck fuck fucknoooooooo
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What was the doctors reaction? I don’t know if I would have been professionally react if I heard that story
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I was laughing about it as I told her, so she kind of gave a chuckle but overall she was super professional and didn’t seem to really think anything of it.
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Yeeeeowww.
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Owowowow!
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That sounds torturous. Ouchie.
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This is why I came to the comments.
In what world is shakshuka a "flip-able" dish to begin with?
Sucks about his foot, but OP's bf has bigger problems if he's trying to flip shakshuka hahah.
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My best guess since it was on the second flip is that before adding the eggs he was trying to show off and was tossing it like you would a stir fry instead of using a spoon or spatula to simply stir it…probably just a mistake on vocabulary
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Years ago when we only got to see each other once a month, I was cooking a skillet cookie for my fiancé (now wife), but while I brought my cast iron, I was using her kitchen and her oven mitt. When I pulled the cookie, the mitt had a weak spot and I dropped/let go of the skillet out of shock.
I have always had fast reflexes. In this case, it meant that my bare hand caught the skillet out of the air before it hit the ground. The blisters on my hand required medical intervention and for at least a decade you could make out the “loop” scar on my thumb and forefinger (new scar tissue makes it harder to make out these days). The attending physician actually brought in residents to look at the initial burns with my permission because (as she said) “I’ve never seen this complex a burn pattern out of a textbook.”
So, there went that romantic evening.
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Oh man, that must have sucked.
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But you got the girl! Good ending!
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If your seasoning joke didn't work, there's no hope.
Sorry to hear that though, can't imagine the pain from such an accident.
The first time I used my cast iron, I forgot to put the silicone handle on and then went to hold the skillet so I could stir it after it had already heated up and was cooking some. Wasn't a fun night but was fortunate it wasn't too severe.
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Ps, as someone with lots of burn scars on my arms from cooking, always keep burn gel and burn dressing (which is soaked in burn gel) around hopefully in your first aid kit. Nothing works better.
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If you're really accident prone, just grow aloe outside your kitchen, lol.
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I have aloe but it's the wrong kind and I barely keep it alive lol
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...I probably should have specified aloe vera, true.
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I've done that after seasoning a pan in the oven. I'm very careful taking it out and setting it on the stove. Then 10 minutes later I'm a complete moron and grab the handle. And I grab it tight because I know it's heavy. Owwwie. And I've probably done that 3-4 times in my life because I'm a moron.
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I usually say to myself: "the pan is hot dumbass" whenever I take it out of the oven. Actually saying it out loud, even quietly, helps with the mental transition. Because I have definately never grabbed a hot pan fresh out of the oven... nope not me.....
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I've started turning the handle all the way to the back. Having to reach all the way over slows me down and reminds me that it's hot. It's worked well so far.
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Yup, this is the same thing I do, I'll put it on the back burners and turn the handle to face away. Sometimes I'll put a towel or mitt on the handle if there are other people in the kitchen just as a heads up
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This is why I just perpetually keep the silcon grip or a dry towel drapped over the handle at all times.
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Oh fuck that must have been terrible
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How do you survive that??
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My dad worked in galvanizing for over 30 years. I’m running this story by him; this is horrifying.
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I used to service drives and controls on galv lines all over the country. Chances are I've run into your dad. This happened at SDI Butler.
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Probably so. It is a pretty small, specialized industry. He worked at a few plants down in south Louisiana.
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There is something, I forgot the name of it but I think I saw it on Mythbusters; molten lead did not burn someone because a wet hand gave just an instant of protection. Just a instant of the water turning into vapor which pushed the lead away. I can’t imagine the same applies, but I’m curious
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That is nightmare fuel
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ive heard about this kind of thing, did he get spat out of the pool like a watermelon seed?
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oh my god
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I feel like you're lucky that you didn't break anything. That would hurt like hell.
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I tried to tell my mom what I did, but she was in the shower and I was entirely too calm about explaining the situation, so she told me to put a bandaid on it and she'd look in a minute. Thirty minutes later she was yelling at me for not sounding like it was an emergency as she drove me to the ER! Learned I might be too calm when it comes to injuries lmao
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Might just be how you react when shot full of adrenaline. I would probably make a scene.
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The trick is to 1) have a splatter guard handy and put it at an angle between the edge of the pan and you when you add the new bacon, 2) use slightly lower heat and flip the bacon a couple times more -- works best with thick cut bacon, but honestly, is there any other kind?
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Ooooh yes.
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Or flip it using the handle!
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Holy shit that’s scary!!
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Not cast iron but once I stupidly dropped a full large pot of boiling water because just a little bit got on my hand when I lifted it up and I reacted by just dropping it. All the water and noodles which I think was possibly spaghetti had poured all over my hands, feet and the floor.
I'm also a food service worker who cooks a lot at home and probably spent 80% or more of my life in kitchens so my arms are covered in scars from burns. They are mostly from me being short and trying to reach over the edges of hot dishes and into them to get to the food resulting in my forearm touching the sides yet I keep doing it. Usually this is a fryer basket or air fryer basket but sometimes it's a large pot. Anything with tall walls that get really hot.
If it helps even those of us working with food daily for years and years still have fuck ups that result in injuries sometimes. Dropping things, slipping on something on the hard tile floors most kitchens have or burning ourselves are all common.
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I had a really shitty pizza place job when I first moved to another state and just needed anything, the boss opened the pizza oven as I walked by him (I did say behind) and the hot ass door went right on the back of my arm and the skin was melted off. He was so freaked out and yet was trying to convince me not to goto the doctor out of concern for workers comp I guess. I didn’t and just sucked it up, I later got fired from that job. Fuck you Matt if you’re out there!
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I'm so sorry you had that. Just so you know food service isn't always that way and you could sue for him trying to make you work injured like that.
Sadly there is still a surprising amount of abuse at some food service jobs. This is due to the stigma rich people have about lower level workers and the lack of unions because many food service employees are under the impression that unions aren't allowed or are harmful when in reality they are just a group of employees demanding rights.
Many higher ups consider all service jobs to be inferior. My last job was a nightmare but my current one is great. It's really dependent on if the higher ups value you.
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Yea I did it for 12 years and definitely had a mix of okay and really bad situations. I’ve been out of it for like 6 years now and never looked back. Can’t imagine what it would have been like going through the pandemic in the industry. Glad you have a good one now.
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The Pandemic was indeed very interesting. I loved when the dinning room was closed but I worked at a place with a drive thru at the time for a hellish company. They called us essential workers though we were very much not and were not treated with respect even though we were being forced to expose ourselves to hundreds or thousands of people daily with a huge number of employees catching covid so we were also always on a skeleton crew.
We were so angry when they forced us to open the dinning room even before the vaccine was out and accessible. We didn't get the benefit other essential workers did either where they had first access to the vaccines.
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Ugh I’m so sorry to hear about that. Heard plenty of similar stories from folks in customer facing service roles, must have been a nightmare. I don’t know what I would have done, it’s no wonder so many have left the industry and are pursuing other options.
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Thanks. It did encourage a movement for better pay and respect among service workers so it wasn't all bad. We can now make much more money then before
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That’s awesome to hear then. I became so risk averse after years living on the edge, going server job to job, i don’t think I’ll ever leave my current job, which is going on five years. But I still got much love for the service industry and hang with all my old chef buddies.
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Need use complete sentence
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Nothing wrong w crying in front of a spouse
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Emotionally, maybe, depends. For pain or embarrassment, hell no
Naw. There's nothing diminutive with it. I'd rather know my partner fully and support them through what they're going through vs have to guess and deal with someone incapable of genuinely expressing themselves. Big no thanks
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He curled up on the floor and bawled. I mean his foot was visibly crushed, so it’s hard to blame him, but his boss looked really uncomfortable
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